Our Blog

  • Tips

What to Eat in Ushuaia: A Taste of the End of the World

Published on Friday, August 14, 2026
Bárbara Avalos

By Bárbara Avalos

Traveling to Ushuaia is also an opportunity to discover the flavors of Tierra del Fuego.

Local cuisine features a selection of products that reflect the character of the region and are well worth trying during your stay.

Three flavors you shouldn't miss:

Fuegian King Crab

King crab is one of Ushuaia's signature specialties. If you have the chance to try it, we recommend enjoying it simply, without heavy sauces, so you can really appreciate its natural flavor.

Patagonian Toothfish

Another outstanding local specialty is Patagonian toothfish. One of our recommendations is to try it grilled, allowing the quality of the fish to speak for itself.

Fuegian Lamb

Patagonian lamb is another essential part of Fuegian cuisine. The traditional preparation is slow-roasted over an open fire or on a spit.

And here is one of our local tips: if you have the opportunity, try it at one of the mountain winter centers outside the city. It is an experience that combines traditional food with mountain landscapes and the unique atmosphere of Tierra del Fuego.

Where to Eat in Ushuaia

Ushuaia offers a variety of places to eat, from traditional Fuegian cuisine to more casual options.

Here are some of the places we personally like and often recommend to our guests.

For Fuegian cuisine and traditional dishes

El Bodegón Fueguino

San Martín 859

A varied menu served in a traditional house that belonged to former residents of Ushuaia.

La Estancia

Gobernador Godoy 155

A good option for roasted lamb and grilled meats.

Casimiro Biguá

Av. Maipú 395

Known for roasted lamb and grilled meats.

For seafood

La Cantina de Freddy

San Martín 318

A classic option for fish and seafood

La Casa de los Mariscos

San Martín, around number 300

A seafood-focused option in the city center.

Tía Elvira

Av. Maipu 349, Across from the port

A traditional option located close to the waterfront.

These restaurants and their specialties are part of the restaurant recommendations Herska provides to its guests.

For something more casual

El Mercado

Av. San Martín 1488

Pizzas, pasta, sandwiches, savory tarts and bakery products.

El Turco

Av. San Martín 1410

A good option for enjoying some of the city's traditional everyday favorites.

Isabel Cocina al Disco

Gobernador Godoy 15

Specializing in dishes prepared “al disco”, a traditional Patagonian style of cooking.

Where to Stop for Coffee or Afternoon Tea

After a day of sightseeing, an excursion or a hike, taking some time for coffee and something sweet is always a good idea.

Tante Sara

San Martín 701

A traditional city spot for coffee and pastries, as well as breakfast, afternoon tea or a casual meal.

Ramos Generales

Av. Maipú 749

A historic house and museum where you can also enjoy afternoon tea, sandwiches, cakes and pastries.

Ana y Juana

Av. San Martín 1485 and Av. San Martín 797

A bakery offering options for breakfast and afternoon tea.

A Tip from Herska

If there is a particular restaurant you would really like to visit, we recommend making a reservation in advance, especially during the high season.

And if you're not sure where to eat, ask us. Part of what we love about our work is helping our guests discover Ushuaia not only through its landscapes and experiences, but also through its food.

After all, getting to know a destination also means sitting down at its table.

See you at the End of the World!