- Tips
What to Eat in Ushuaia: A Taste of the End of the World

By Bárbara Avalos

Traveling to Ushuaia is also an opportunity to discover the flavors of Tierra del Fuego.
Local cuisine features a selection of products that reflect the character of the region and are well worth trying during your stay.
Three flavors you shouldn't miss:
Fuegian King Crab
King crab is one of Ushuaia's signature specialties. If you have the chance to try it, we recommend enjoying it simply, without heavy sauces, so you can really appreciate its natural flavor.
Patagonian Toothfish
Another outstanding local specialty is Patagonian toothfish. One of our recommendations is to try it grilled, allowing the quality of the fish to speak for itself.
Fuegian Lamb
Patagonian lamb is another essential part of Fuegian cuisine. The traditional preparation is slow-roasted over an open fire or on a spit.
And here is one of our local tips: if you have the opportunity, try it at one of the mountain winter centers outside the city. It is an experience that combines traditional food with mountain landscapes and the unique atmosphere of Tierra del Fuego.
Where to Eat in Ushuaia
Ushuaia offers a variety of places to eat, from traditional Fuegian cuisine to more casual options.
Here are some of the places we personally like and often recommend to our guests.
For Fuegian cuisine and traditional dishes
El Bodegón Fueguino
San Martín 859
A varied menu served in a traditional house that belonged to former residents of Ushuaia.
La Estancia
Gobernador Godoy 155
A good option for roasted lamb and grilled meats.
Casimiro Biguá
Av. Maipú 395
Known for roasted lamb and grilled meats.
For seafood
La Cantina de Freddy
San Martín 318
A classic option for fish and seafood
La Casa de los Mariscos
San Martín, around number 300
A seafood-focused option in the city center.
Tía Elvira
Av. Maipu 349, Across from the port
A traditional option located close to the waterfront.
These restaurants and their specialties are part of the restaurant recommendations Herska provides to its guests.
For something more casual
El Mercado
Av. San Martín 1488
Pizzas, pasta, sandwiches, savory tarts and bakery products.
El Turco
Av. San Martín 1410
A good option for enjoying some of the city's traditional everyday favorites.
Isabel Cocina al Disco
Gobernador Godoy 15
Specializing in dishes prepared “al disco”, a traditional Patagonian style of cooking.
Where to Stop for Coffee or Afternoon Tea
After a day of sightseeing, an excursion or a hike, taking some time for coffee and something sweet is always a good idea.
Tante Sara
San Martín 701
A traditional city spot for coffee and pastries, as well as breakfast, afternoon tea or a casual meal.
Ramos Generales
Av. Maipú 749
A historic house and museum where you can also enjoy afternoon tea, sandwiches, cakes and pastries.
Ana y Juana
Av. San Martín 1485 and Av. San Martín 797
A bakery offering options for breakfast and afternoon tea.
A Tip from Herska
If there is a particular restaurant you would really like to visit, we recommend making a reservation in advance, especially during the high season.
And if you're not sure where to eat, ask us. Part of what we love about our work is helping our guests discover Ushuaia not only through its landscapes and experiences, but also through its food.
After all, getting to know a destination also means sitting down at its table.
See you at the End of the World!

